John Boos, SDT6-I60120SBK-L, Dishtable, Soiled "L" Shaped

John Boos
Product Code: SDT6-I60120SBK-L
Call to place an order: 505.424.0240 or email
John Boos, SDT6-I60120SBK-L, Dishtable, Soiled "L" Shaped is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Pro-Bowl Soiled Dishtable
  • island design
  • 60 machine to corner
  • 120 corner to end
  • 44H overall size
  • L-shaped
  • left-to-right operation
  • 1 20W x 20 front-to-back x 8 deep pre-rinse sink bowl
  • 10H boxed backsplash with 45 & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 2-14H rolled edge
  • 16300 stainless steel top
  • stainless steel legs
  • bracing
  • & adjustable bullet feet
  • NSF


Equip for convenience with adaptable options using the John Boos SDT6-I60120SBK-L Dishtable. Designed specifically for commercial restaurant use, this L-shaped soiled dishtable offers a versatile solution for efficient dishwashing operations. With a 60-inch machine to corner and 120-inch corner to end dimensions, this dishtable provides ample space for dishwashing tasks. The island design allows for left-to-right operation, ensuring smooth workflow and maximizing productivity. Featuring a 20-inch by 20-inch front-to-back pre-rinse sink bowl, this dishtable enables thorough cleaning of dishes before they go into the dishwasher. The 10-inch high boxed backsplash with a 45-degree and 2-inch return prevents water splashes and keeps the surrounding area dry. The stainless steel top, legs, bracing, and adjustable bullet feet ensure durability and stability, while the NSF certification guarantees compliance with food safety standards. Upgrade your restaurant's dishwashing area with the John Boos SDT6-I60120SBK-L Dishtable, a reliable and efficient solution for commercial kitchens.
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