John Boos, E1S8-1620-12, Sink, (1) One Compartment

John Boos
UPC/GTIN
662969009045
Product Code: E1S8-1620-12
Call to place an order: 505.424.0240 or email info@cheflinksupply.com
John Boos, E1S8-1620-12, Sink, (1) One Compartment is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • E-Series Sink
  • 1-compartment
  • 21W x 25-12D x 43-34H overall size
  • 1 16W x 20 front-to-back x 12 deep compartment
  • 9-34H boxed backsplash with 45 top and 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain opening
  • 18300 stainless steel
  • galvanized legs & gussets
  • adjustable plastic bullet feet
  • NSF
  • CSA-Sanitation

Description

Enhance workflow with efficient tools using the John Boos, E1S8-1620-12 Sink. Designed specifically for commercial restaurant use, this one-compartment sink is a must-have for any busy kitchen. With its 16" x 20" x 12" deep compartment, it provides ample space for washing and rinsing dishes, pots, and pans. The 9-3/4" high boxed backsplash with a 45° top and 2" return helps prevent water from splashing onto the surrounding area, keeping your workspace clean and dry. The sink also features a set of splash mount faucet holes with 8" centers, allowing for easy installation of your preferred faucet. Made of durable 18-gauge stainless steel, this sink is built to withstand the demands of a commercial kitchen. The galvanized legs and gussets provide stability, while the adjustable plastic bullet feet ensure easy leveling on any surface. NSF and CSA-Sanitation certified, this John Boos sink guarantees both quality and safety. Upgrade your restaurant's efficiency with the John Boos, E1S8-1620-12 Sink.
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