John Boos, 1PB18-2D30, Sink, (1) One Compartment

John Boos
UPC/GTIN
662969633257
Product Code: 1PB18-2D30
Call to place an order: 505.424.0240 or email info@cheflinksupply.com
John Boos, 1PB18-2D30, Sink, (1) One Compartment is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Pro-Bowl Sink
  • 1-compartment
  • 81-14W x 23-12D x 44-116H overall size
  • 1 18W x 18 front-to-back x 12 deep compartment
  • 2 30 left & right drainboards
  • 10H boxed backsplash with 45 top and 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 3-12 die-stamped drain opening
  • 16300 stainless steel construction
  • stainless steel legs
  • adjustable front & side bracing
  • adjustable bullet feet
  • NSF
  • CSA-Sanitation
  • KD

Description

Optimize efficiency with clever solutions through the John Boos 1PB18-2D30 Sink. Designed specifically for commercial restaurant use, this sink offers a one-compartment design with a spacious 18" x 18" x 12" deep compartment, perfect for handling large volumes of dishes and utensils. The sink also features two 30" drainboards on the left and right sides, providing ample space for food preparation and drying. Constructed from durable 16-gauge 300 stainless steel, this sink is built to withstand the demands of a busy restaurant kitchen. The adjustable stainless steel legs and front/side bracing ensure stability and support, while the adjustable bullet feet allow for easy leveling on any surface. With a 10" high boxed backsplash, 45° top, and 2" return, this sink offers superior sanitation and prevents water from splashing onto surrounding surfaces. The splash mount faucet holes with 8" centers provide convenient access to water, while the 3-1/2" die-stamped drain opening ensures efficient drainage. Certified by NSF and CSA-Sanitation, the John Boos 1PB18-2D30 Sink is a reliable and essential addition to any commercial restaurant kitchen.
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