Streamline workflow with innovative resources using the John Boos SDT6-I60120SBK-R Dishtable. This L-shaped soiled dishtable is designed to optimize efficiency in commercial restaurant settings. With a 60-inch machine to corner and 120-inch corner to end dimensions, this dishtable provides ample space for dishwashing operations. The 44-inch height and island design allow for seamless movement and easy access to the pre-rinse sink bowl. The 8-inch deep bowl is perfect for pre-washing dishes, while the 10-inch boxed backsplash with a 45-degree and 2-inch return ensures a clean and hygienic workspace. The stainless steel top, legs, bracing, and adjustable bullet feet guarantee durability and stability. NSF certified, this dishtable meets the highest standards of cleanliness and safety. Upgrade your restaurant's dishwashing area with the John Boos SDT6-I60120SBK-R Dishtable and experience enhanced productivity and efficiency.
