Revamp operations with intelligent choices using the John Boos SDT4-K6048SBK-R Dishtable, Soiled "L" Shaped. This commercial-grade dishtable is designed to optimize efficiency and cleanliness in your restaurant kitchen. With its corner design, it fits seamlessly into your space, allowing for right-to-left operation. The 60-inch machine to corner and 48-inch corner to end dimensions provide ample workspace for your staff. The dishtable features a 20-inch by 20-inch pre-rinse sink bowl, perfect for washing and rinsing dishes. The 10-inch boxed backsplash with a 45-degree top and 2-inch return helps prevent water splashes and spills. Made of durable 14300 stainless steel, this dishtable is built to withstand the demands of a busy commercial kitchen. The stainless steel legs, bracing, and adjustable bullet feet ensure stability and easy cleaning. NSF certified, this dishtable meets the highest standards of sanitation. Upgrade your restaurant's dishwashing area with the John Boos SDT4-K6048SBK-R Dishtable, Soiled "L" Shaped.
