Upgrade your restaurant service with the John Boos SDT4-K6048SBK-L Dishtable. This L-shaped soiled dishtable is designed to enhance efficiency and cleanliness in your commercial kitchen. With a 60-inch machine to corner measurement and a 48-inch corner to end measurement, this dishtable provides ample space for dishwashing and food preparation. The 44-inch height ensures comfortable operation, while the 14300 stainless steel top guarantees durability and easy cleaning. The dishtable features a pre-rinse sink bowl with a 20-inch width, 20-inch front-to-back depth, and 8-inch depth, allowing for efficient pre-washing of dishes. The 10-inch boxed backsplash with a 45-degree top and 2-inch return prevents water splashes and spills, keeping your kitchen clean and safe. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support. NSF certified, this dishtable meets the highest standards of quality and safety. Upgrade your restaurant's dishwashing process with the John Boos SDT4-K6048SBK-L Dishtable.
